Frontières: A chef’s celebration of French cooking; this new cookbook is packed with simple hearty recipes and stories from France’s borderlands – Alsace, the Riviera, the Alps, the Southwest and North Africa Alex Jackson Pavilion

Social Security in the Balkans - Volume 1: An Overview of Social Policy in Croatia, Albania, Bosnia and Hercegovina, Greece, Romania and Bulgaria Haymarket Books

Big Green Egg Feasts: Innovative Recipes to Cook for Friends and Family Tim Hayward Quadrille Publishing Ltd

Like a Hurricane: An Unofficial Oral History of Street Fighter II Matt Leone Thames & Hudson Ltd

Crisis Leadership: How to lead in times of crisis, threat and uncertainty Tim Johnson Bloomsbury Business

Serpent, Siren, Maelstrom & Myth: Sea Stories and Folktales from Around the World Gerry Smyth British Library Publishing

The Science of Movement, Exercise, and Mental Health Jennifer Pilotti Jessica Kingsley Publishers

Eat Your Greens!: 22 Ways to Cook a Carrot and 788 Other Delicious Recipes to Save the Planet gestalten

Food From Plenty: Good food made from the plentiful, the seasonal and the leftover. With over 300 recipes, none of them extravagant Diana Henry Mitchell Beazley

Children's Games in Street and Playground Peter Opie Floris Books

No Longer Radical: Understanding Mastectomies and Choosing the Breast Cancer Care That's Right for You Dr Christy Teal Simon & Schuster

The Art and Making of Dungeons & Dragons: Honor Among Thieves Eleni Roussos Del Rey

Hungry Woman: Eating for good health, happiness and hormones Pauline Cox Ebury Press

The Art of Raya and the Last Dragon Osnat Shurer Chronicle Books

The Last Man Who Knew Everything: The Life and Times of Enrico Fermi, Father of the Nuclear Age David N. Schwartz Basic Books

Co-Active Coaching: The proven framework for transformative conversations at work and in life - 4th edition Alexis Phillips John Murray Business

From a Persian Kitchen: Authentic recipes and fabulous flavours from Iran Atoosa Sepehr Robinson

The Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat Mike Edison Little, Brown & Company

Tender: Volume I, A cook and his vegetable patch Nigel Slater Fourth Estate Ltd

What To Expect When You're Expecting Robots: The Future of Human-Robot Collaboration Laura Major Basic Books

Gordon Ramsay Bread Street Kitchen: Delicious recipes for breakfast, lunch and dinner to cook at home Hodder & Stoughton

Superconnector: Stop Networking and Start Building Business Relationships that Matter Ryan Paugh Da Capo Lifelong

Two Kitchens: 120 Family Recipes from Sicily and Rome Rachel Roddy Headline Home

A Place for All People: Life, Architecture and the Fair Society Richard Brown Canongate Books